Eggless Fugias – East Indian Fugiya Recipe
Eggless Fugias are fermented, light, airy, deep-fried small bread, similar to Zeppole. The meaning of Fugia translates to a balloon. Since these deep-fried small, round bread look like balloons, they are named as such. Fugias are made during Easter, Christmas and other important events like weddings, etc., by the East Indian community of India. It …